Friday Night Dinner
MARCH 8 • 4:30 pm – 9:00 pm
Live Music by Kevin Farinelli from 5:00 pm – 8:00 pm
SPECIAL OF THE DAY
Sirloin Sandwich • $15
Thinly shaved sirloin topped with arugula, caramelized red onion, tomato, smoked Gouda cheese & peppercorn gravy on a toasted French baguette.Served with your choice of side.
POTOSI ALE COD DINNER
2 Pieces | $13 •• 3 Pieces | $15
Hand battered cod served with our signature side of cheesy potato casserole, tartar, lemon & fresh coleslaw.
FRIED LAKE PERCH • $15
Hand battered lake perch served with our signature side of cheesy potato casserole, tartar, lemon & fresh coleslaw.
HOMEMADE CLAM CHOWDER • $4.50