Friday Night Dinner
JUly 19TH • 4:30 pm – 9:00 pm

FRIDAY FEATURE

Sweet & Spicy Salmon Tacos • $13
Three flour tortillas stuffed with grilled salmon, mango pico de gallo & chipotle crema with a side of Mexican street corn.

Live music with Kevin Farinelli from 5-8pm!

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POTOSI ALE COD DINNER
2 Pieces | $13  ••  3 Pieces | $15 
Hand battered cod served with our signature side of cheesy potato casserole, tartar, lemon & fresh coleslaw.

FRIED LAKE PERCH • $20
Hand battered lake perch served with our signature side of cheesy potato casserole, tartar, lemon & fresh coleslaw.

HOMEMADE CLAM CHOWDER • $4.50