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Friday Night Dinner
JUNE 14TH • 4:30 pm – 9:00 pm

SPECIAL OF THE DAY

Birria Grilled Cheese • $14

Slow roasted beef birria topped with mozzarella, cotija cheese, caramelized onions & jalapeño aioli on grilled sourdough.
Served with your choice of side.

Live Music by Kevin Farinelli from 5-8pm

POTOSI ALE COD DINNER
2 Pieces | $13  ••  3 Pieces | $15 
Hand battered cod served with our signature side of cheesy potato casserole, tartar, lemon & fresh coleslaw.

FRIED LAKE PERCH • $15
Hand battered lake perch served with our signature side of cheesy potato casserole, tartar, lemon & fresh coleslaw.

HOMEMADE CLAM CHOWDER • $4.50