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Join us for dine-in, take out or curbside pick-up and enjoy some tasty Wisconsin classics like beer-battered cod, fried perch and clam chowder. Fish fry is available every Friday night from 4:30pm – 9:00pm in our bar & grill.

POTOSI ALE COD DINNER

2 Pieces  |  $13  •••  3 Pieces  |  $15

Hand battered cod served with this week’s side special of homemade

white macaroni & cheese, tartar, lemon & fresh coleslaw

FRIED LAKE PERCH  |  $15

Hand battered lake perch served with this week’s side special of homemade

white macaroni & cheese, tartar, lemon & fresh coleslaw

TEQUILA LIME GRILLED SHRIMP TACOS  |  $13
Two flour tortillas filled with tequila lime marinated grilled shrimp, spicy slaw and pico sauce served with this week’s side special of homemade white macaroni and cheese

HOMEMADE CLAM CHOWDER  |  $4.50