Join us for dine-in, take out or curbside pick-up and enjoy some tasty Wisconsin classics like beer-battered cod, fried perch and clam chowder. Fish fry is available every Friday night from 4:30pm – 9:00pm in our bar & grill.
POTOSI ALE COD DINNER
2 Pieces | $13 ••• 3 Pieces | $15
Hand battered cod served with this week’s side special of homemade
white macaroni & cheese, tartar, lemon & fresh coleslaw
FRIED LAKE PERCH | $15
Hand battered lake perch served with this week’s side special of homemade
white macaroni & cheese, tartar, lemon & fresh coleslaw
TEQUILA LIME GRILLED SHRIMP TACOS | $13
Two flour tortillas filled with tequila lime marinated grilled shrimp, spicy slaw and pico sauce served with this week’s side special of homemade white macaroni and cheese
HOMEMADE CLAM CHOWDER | $4.50