Join us this Friday, May 13th and enjoy some tasty Wisconsin classics like beer-battered cod, fried perch and clam chowder. Fish fry is available every Friday night from 4:30 pm – 9:00 pm in our bar & grill

POTOSI ALE COD DINNER

2 Pieces  |  $13  •••  3 Pieces  |  $15

Hand battered cod served with this week’s side special of roasted tri-color potatoes
(Yukon, sweet potatoes & purple), tartar, lemon & fresh coleslaw.

FRIED LAKE PERCH  |  $15

Hand battered lake perch served with this week’s side special of roasted tri-color potatoes
(Yukon, sweet potatoes & purple), tartar, lemon & fresh coleslaw.

HOMEMADE CLAM CHOWDER  |  $4.50