Join us for Dinner!

October 2nd – 4:30 pm – 9:00 pm

DINE IN | PATIO SEATING | TAKE OUT | CURBSIDE PICKUP

Special this Friday

Butterfly Shrimp · $14

9 pieces of panko crusted butterfly shrimp served with cocktail sauce, lemon wedge,
and your choice of garlic mashed, homemade chips, or tots

_____

Deep Fried Potosi Ale Cod
2 piece $11  |  3 piece $13

Hand battered and deep fried cod served with coleslaw, tartar, and lemon along with
your choice of garlic mashed, fries, homemade chips or tots on the side.

Deep Fried Lake Perch · $14

Seven lake perch lightly battered and deep fried, served with coleslaw, tartar, and lemon along with
your choice of garlic mashed, fries, homemade chips or tots on the side.

Chef Joe’s Homemade Clam Chowder

· Cup – $3.50   · Bowl – $4.50

BURGER OF THE WEEK 🍔

Creole Burger · $12

1/3 lb. Angus Beef Patty topped with Provolone cheese, lettuce, tomato and creole mayonnaise on a Brioche bun.

Whose ready to tee it up at Kestrel Ridge?
Don’t forget about our 94.4% Weather Guarantee!