We’ve got your appetite covered this week!

September 4th – 4:30 pm – 9:00 pm

DINE IN | PATIO SEATING | TAKE OUT | CURBSIDE PICKUP

☀️ Have you tried our Summer Menu yet? ☀️

BURGER OF THE WEEK 🍔

AVOCADO BURGER · $10

_____

Special this Friday

PULLED PORK MAC & CHEESE · $12

Slow cooked homemade pulled pork on top of our homemade mac and cheese. Drizzled with BBQ sauce and onion straws.

_____

DEEP FRIED POTOSI ALE COD DINNER
2 PIECE · $11   -or-   3 PIECE · $13
Hand battered and deep fried cod served with coleslaw, tartar & lemon along with your
choice of garlic mashed potatoes, fries, homemade chips, tots or cottage cheese

_____

 DEEP FRIED PERCH · $14
Seven Lake Perch lightly battered and deep fried served with coleslaw, tartar and lemon
along with your choice of garlic mashed potatoes, fries, homemade chips , tots or cottage cheese

Chef Joe’s
Homemade Clam Chowder

· Cup – $3.50
· Bowl – $4.50

Whose ready to tee it up at Kestrel Ridge?
Don’t forget about our 94.4% Weather Guarantee!